Department Lead
Company: US Foods
Location: Roanoke
Posted on: May 6, 2024
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Job Description:
ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY
THROUGH OUR INTERNAL WORKDAY CAREER SITE. Join Our Community of
Food People! Join Our Community of Food People!
QUALITY AND DEDICATION BEGINS WITH OUR TEAM, SO JOIN CHEF'STORE
TODAY!
We work as one to help our customers.
We offer competitive pay, Retail Sales Associates start at
$18.46/HR!
Schedule: Open availability and weekends required. The essential
duties of the Dept Lead - Perishable position are as follows:
Ensures proper inventory levels, based on store capacity,
promotions, customer requests and seasonal merchandise, in all
perishable areas.Responsible for maintaining perishable quality
standards according to company and legal standard, thereby
maximizing sales through excellent customer service and minimizing
shrink through proper utilization of standard practices.Ensure that
all store staff with perishable food handling responsibilities
follow all store and legal compliance regulations.Train assigned
associates in the proper and safe handling of food in compliance
with rules and regulations.Ensure appealing presentation, and that
freshness and pricing standards are maintained in all perishable
areas.Key carrier responsibilities for store opening and closing in
the absence of the Store Manager or Assistant Store
Manager.Maintain an atmosphere of superior customer service
focusing on the company's mandate: great food, great food people
and making it easy.Follow the procedures for notifying management
of any suspicious persons or activity.Assist with food
demonstrations including preparation and set-up of the demo
cart/display, distribution of samples of product as per the
merchandising program and perform suggestive selling.Maintain a
store culture that focuses on creating a strong, superior service
culture within the store.Adhere to and support all policies and
procedures of US Foods and help ensure that the facility is well
maintained and is a safe environment for staff and customers.Other
duties and responsibilities as assigned or
required.Education/Training: High School diploma or equivalent
required. Related Experience:
Three (3) years experience in a retail selling or customer
service.
Supervisory or Lead experience preferred. Must have (2) years
experience working in perishables.
Must possess the ability to work a flexible hourly schedule, which
includes holidays and weekends. Must possess and demonstrate
competency and proficiency with computer use and spreadsheet
creation and usage, word processing, email and internet
software.Knowledge/Skills/Abilities :
Must have the desire and the ability to deliver exceptional
customer service. Must possess the ability to quickly assess
situations, address issues, and make solid, good business
decisions. Must demonstrate good common sense and the ability to
think logically through all situations. Must possess the ability to
build professional relationships with the client base. Must be
motivated and self-driven and consistently demonstrate the ability
to analyze customer needs and make recommendations based on sound
business knowledge and commercial acumen.
Must possess the adaptability and a willingness to help out in
order to get the job done, understanding fully that the nature of
the business means that staff at all levels within the store will
be expected to "roll up their sleeves" and provide whatever is
required to offer the customer fast, easy and efficient service.
The physical demands described here are representative of those
that must be met by an employee to successfully perform the
essential functions of this job. Individual will need to speak,
hear, see, sit, or stand as needed. The incumbent will be required
to perform computer keyboarding activities. The position will
require walking primarily on a level surface for periodic periods
throughout the day. The position will also require reaching above
shoulder heights, below the waist, or lifting items as required for
products, filing documents or storing materials throughout the work
day. The position requirements may also include lifting items that
weigh up to 50 pounds for products, files and computer
printouts.***EOE Race/Color/Religion/Sex/Sexual Orientation/Gender
Identity/National Origin/Protected Veteran/Disability Status***
Keywords: US Foods, High Point , Department Lead, Hospitality & Tourism , Roanoke, North Carolina
Click
here to apply!
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